BIOLOGICAL SAMPLES/FOOD ANALYSIS
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A. K.M. Kabzinski, R. Juszczak, E. Miekos University of Lódz, Department of General and Inorganic Chemistry. (Poland) "Applications of SPE-HPLC Method for Separation of Cyanobacterial Toxins from Water and Biological Material". |
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A. K.M. Kabzinski University of Lódz, Department of General and Inorganic Chemistry. (Poland) "The Application of Covalent Affinity Chromatography With Thiol-disulphide Interchange Gel as a Solid-Phase Extraction Support for Preconcentration an Determination of Metallothionein Protein Concentration in Physiological Fluids by Indirect Methods". |
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R. Knoll Klinik für Anästhesiologie der Universität Erlangen-Nürnberg,(Germany) "Routine Determination of Propofol in Human Plasma by HPLC for Clinical Purposes". |
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C.H. Grimm1, K.S. Boos1, A. Pethran2 1Institute of Clinical Chemistry, University Hospital Grosshadern, Munich, (Germany) "Biological Monitoring of Occupational Exposure to Cytostatic Drugs using a Coupled-Column HPLC-system with Integrated Sample Clean-Up for Urine Samples". |
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A. Herguedas, J. Atienza, J. Alvarez, M.T. Tabernero, M. Sanz Servicio de Investigación, Desarrollo y Tecnología Agraria, Conserjería de Agricultura y Ganadería. Junta de Castilla y León, Valladolid (Spain) "Multi-Residue Herbicide Determinations in Cereal Croplands in Castilla y Leon". |
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Burbano, C., Muzquiz, M., Ayet, G., Cuadrado, C. Pedrosa, M.M. Area de Tecnología de Alimentos, SGIT-INIA, Madrid (Spain) "Evaluation on Antinutritional Factors of Selected Varieties of Phaseolus vulgaris". |
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Oboh, H.A., Muzquiz, M., Burbano, C., Cuadrado, C., Pedrosa, M.M., Ayet, G., Osagie, A.U.1 Area de Tecnología de Alimentos, SGIT-INIA, Madrid (Spain) "Antinutritional Constituents of Six Underutilized Legumes Grown in Nigeria". |
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Roque Serrano, Elena Pitarch, Francisco J. López, Félix Hernández Analytical Chemistry, Experimental Sciences Department, University Jaume I, Castellón (Spain) "Automated Sampled Clean-Up for the Analysis of Organophosphorus Pesticides in Different Marine Organisms by Means of NPLC Study of the Lipid Elution Pattern". |
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Bouaid, K. and Vicente, C. Lab. of Plant Physiology, The Lichen Team. Faculty of Biology. Complutense University, Madrid (Spain) "Conjugation between Lichen Substances and Auxin as a Basic Mechanism to Produce Defoliaton of Quercus rotundifolia Lam". |
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Bouaid, K. and Vicente, C. Lab. of Plant Physiology, The Lichen Team. Faculty of Biology. Complutense University, Madrid (Spain) "Phenols from Parmelia hypoleucina analyzed by HPLC and TLC and their Effects on Defoliation of Quercus suber". |
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E. Ibañez, S. Lopez-Sebastián, J. Tabera, G. Reglero Instituto de Fermentaciones Industriales, CSIC, Madrid (Spain) "Analysis of Carotenoids by SFC and SGC with Packed Capillary Columns". |
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E. Ramos, E. Valero1, E. Ibañez, J. Tabera, G. Reglero Instituto de Fermentaciones Industriales, CSIC, Madrid (Spain) "Purge-and-Trap Analysis of Coffee Aroma". |
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M.Coll1, J.L. Portillo, E. Juliá, F. Broto-Puig, L.Comellas, M.C. Rodriguez-Larena1 Chromatographic Section, Institut Químic de Sarriá, Barcelona (Spain) "Multiresidue Analysis of Pesticides in Vegetables and Fruits Using a Polymericn SPE". |
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M.J. Villaseñor1, E. Valero, J. Sanz, I. Martinez Castro Instituto de Química Orgánica General, CSIC, Madrid (Spain) "Purge & Trap and Thermal Desorption Methods in the GC/MS Analysis of Volatile Components of Cheeses". |
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J.E. Quintanilla López, J. Sanz Perucha1, R. Lebrón Aguilar and J. A. García Domínguez Instituto de Química-Física "Rocasolano", CSIC, Madrid (Spain) "Direct Determination of Abuse Drugs and Essential Oil Components by Mass Spectrometry". |
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F. Toribio, M.T. Galceran and L. Puignou Dep. Química Analítica, Universidad de Barcelona (Spain) "Comparison of Different Solid-Phase Extraction Methods for the Analysis of Heterocyclic Aromatic Amines in Meat Extracts". |
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A. Escobal, C. Iriondo, C. Laborra, E. Elejalde & I. Gonzalez Dpto. De Química Orgánica, Universidad del País Vasco, Bilbao (Spain) "Acids and Volatile Compounds Determination in Red Txakoli Wine by HPLC and GC". |
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W.R.G. Baeyens, G. Van der Weken, D. De Waele, K. De Coninck, J. Mertens1, N.Peiren1, A.M. García Campaña2 and C. Dewaele3 Lab. of Drug Quality Control, Dp. of Pharmaceutical Analysis, Univ. of Ghent (Belgium) "Analysis of Fluorescein as a Bio-Labeling Agent for Anostraca (Crustacea) by High-Performance Liquid Chromatography". |
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A. Ghods, M.N. Rathor, L. Andreescu Agrochemical Unit, FAO/IAEA Agriculture and Biotechnology Lab., Seibersdorf, (Austria) "Multiresidue Method for Rapid Determination of Cypermethrin and Chlorpyrifos in Tomato by Gas-Liquid and Thin-Layer-Chromatography". |
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H. Goenaga Infante, J.P. Valles Mota, M.L. Fernández Sánchez and A. Sanz-Medel Dep. of Physical and Analytical Chemistry, University of Oviedo (Spain) "Speciation of Cadmiun in Biological Materials by High-Performance Liquid Chromatography- Atomic Absorption Spectroscopy and Inductively Coupled Plasma Mass Spectrometry". |
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S. Pérez Méndez; E. Blanco González; M.L. Fernández Sánchez and A. Sanz-Medel Dep. of Physical and Analytical Chemistry, University of Oviedo (Spain) "Enantiomeric Resolution of Fluorogenic Derivatives of DL Selenoaminoacids by High Performance Liquid Chromatography on a b-Cyclodextrin Bonded Phase". |
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A.B. Soldado Cabezuelo, E. Blanco González, A. Sanz-Medel Dep. of Physical and Analytical Chemistry, University of Oviedo (Spain) "New Methodologies for Studying AL-Protein Binding in Human Serum. Critical Comparation between CZE and FPLC". |
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Antonio R. Díaz, Emilio Camafeita, Enrique Méndez Unidad de Análisis Estructural de Proteínas, Centro Nacional de Biotecnología, Madrid (Spain) "Immunoprecipitation and MALDI-TOF Mass Espectrometric Analysis for the Identification of b-Amiloyd Peptides". |
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Lourdes Berdié and Joan Grimalt Dep. Environmental Chemistry, CID-CSIC, Barcelona (Spain) "Step-by-Step Recovery of a Routine Method for the Analysis of Organochlorinated Compounds in Fish Tissue". |
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L. Ramos 2, M. Torre1, M.J. González3, F. Laborda2, Mª L. Marina Alegre1,2 1Dpto. Química Analítica, Facultad de Ciencias, Universidad de Alcalá, Madrid (Spain) "Determination of Polichlorinated Biphenyls in Soybean Infant Formulas by Gas- Chromatography". |
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M. González, M. Gallego and M. Valcárcel Dep. Analytical Chemistry, Faculty of Sciences, University of Córdoba (Spain) "Determination of Preservatives in Foods by GC after Continuous Solid-Phase Extraction". |
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González de Llano, D. Ruas-Madeiro, P. And G. De los Reyes Gavilán, C. Instituto de Productos Lácteos de Asturias, CSIC, Villaviciosa (Spain) "HPLC of Peptides from Cheeses made with CO2 Acidified and Unacidified Refrigerated Cow´s Milk". |
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González de Llano, D.; Alonso, L. and Braña, J.C. Instituto de Productos Lácteos de Asturias, CSIC, Villaviciosa (Spain) "Seasonal Study of Organic Acids in Raw Cow´s Milk by HPLC". |
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M. López-Barajas; E. López-Tamames; S. Buxaderas Nutrición y Bromatología, facultad de Farmacia, Universidad de Barcelona, (Spain) "Size Exclusion HPLC Method for the Analysis of Must and Wine Polysaccharides". |
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Costabeber, I.; Angulo, R.; Serrano, S.; Jodral, M. Dep. Bromatology and Technology of Food, Veterinary Faculty, University of Córdoba, (Spain) "Organochlorine Residues in Chicken and Sheep Fat". |
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Angulo, R.; Costabeber, I.; Serrano, S.; Jodral, M. Dep. Bromatology and Technology of Food, Veterinary Faculty, University of Córdoba, (Spain) "Identification and Quantitative Determination of Eleven PCB´s Congeners on Biological Samples". |
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González-Corbella M. J.1, López-Sabater M.C.1, Castellote-Bargalló A.I.1, Bayés-García R.2, Rivero-Urgell M.3 1Dep. Human Physiological Sciences and Nutrition, Faculty of Pharmacy, Univ. of Barcelona (Spain) "Determination of Tocopherol and Retinol in Human Milk". |
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A. López, A.I. Castellote Bargalló, M.C. López Sabater Food Sciences and Nutrition Unit, Faculty of Pharmacy, Univ. of Barcelona (Spain) "Comparison of Two Methods to Determine Fatty Acids in Neonate Feces". |
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A. López López, A.I. Castellote Bargalló, M.C. López Sabater Food Sciences and Nutrition Unit, Faculty of Pharmacy, Univ. of Barcelona (Spain) "Comparison of Two Methods to Determine Fatty Acids in Human Milk". |
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Morena Pons S., Castellote Bargalló A.I., Sabater López, C. Food Sciences and Nutrition Unit, Faculty of Pharmacy, Univ. of Barcelona (Spain) "Hydrolysis of Human Milk Triglycerides during Storage at Low Temperatures". |
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Morena Pons S., Castellote Bargalló A.I., Sabater López, C. Food Sciences and Nutrition Unit, Faculty of Pharmacy, Univ. of Barcelona (Spain) "Analysis of Human Milk Triglycerides by High-Performance Liquid Chromatography using Light Scattering Detection". |
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A. Jarosová, V. Gajdusková and K. Sevela Veterinary Research Institute, Brno (Czech Republic) "Extraction, Clean-Up and Confirmation Procedures for HPLC Determination of Phthalic Acid Esters (PAEs) in Biological Materials". |
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Fernández Rubio, M.P., Gutiérrez Alvarez, M.D., Blanco Gomis, D. Dpto. Química Física y Analítica, Facultad de Química, Universidad de Oviedo (Spain) "Silmultaneous Determination of Fat Soluble Vitamins and Provitamins in Milk by Liquid Chromatography with Narrow-Bore Columns". |
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Morgolles Cabrales, I.; Arias Abrodo, P.; Blanco Gomis, D. Dpto. Química Física y Analítica, Facultad de Química, Universidad de Oviedo (Spain) "Determination of Fatty Acids in Ciber by Gas Chromatography". |
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Pascual-Montaner, M., Frías, J., and Vidal-Valverde, C. Instituto de Fermentaciones Industriales, CSIC, Madrid (Spain) "Improved Method for the Determination of Inositol Phosphates in Pea Seeds by HPLC". |
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C.M. Torres, Y. Picó and J. Mañes Lab. Food Chemistry and Toxicology, Faculty of Pharmacy, University of Valencia (Spain) "Graphitized Carbon Black as Material for Solid-Phase Extraction of Fungicide and Insecticide Residues from Fruit and Vegetables". |
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Karin Kronkvist and Hans Jaegfeldt Dep. Bioanalytical Chemistry, Preclinical R&D Astra Draco, Lund (Sweden) "Automated Sample Preparation for Determination of Budesonide in Plasma Samples, with a Following LC-MS/MS Detection". |
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G.P. Blanch, M.L. Ruiz del Castillo, M.M. Caja and M. Herráiz Instituto de Fermentaciones Industriales, CSIC, Madrid (Spain) "Study of the Coffee Lipid Composition by On-Line Reversed-Phase Liquid Chromatography Coupled to Capillary Gas Chromatography (RPLC/GC)". |
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F. Periago, A. Zambudio and C. Prado Gabinete de Seguridad e Higiene en el Trabajo, Región de Murcia (Spain) "Exhaled Breath Measurement for Biological Monitoring of Volatile Organic Compounds from Environmental Exposures". |
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N. Fraga, J.J. Mangas, Mª D. Gutiérrez and D. Blanco Dpto. Química Física y Analítica, Universidad de Oviedo (Spain) "Capillary Liquid Chromatographic Determination of Neutral Phenolic Compounds in Apple Juices". |
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Mª D. del Castillo, E. Pueyo, G. Santa-María, A. Olano and N. Corzo Instituto de Fermentaciones Industriales, CSIC, Madrid (Spain) "Statistical Differentation of Comercial Orange Juice by Amino Acid Analysis" |
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T.A. Balsagina, E.M. Davidova, T.T. Beljamova, A.N. Ageev and Ya. I.Yashin Diagnostic Centre, Novgorod (Russia) "Determination of Catecholamines in Urine by High Performance Liquid Chromatography with Electrochemical Detection" |
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F.J. Rupérez, C. Barbas, M. Castro andE. Herrera Facultad de CC Experimentales, Universidad S. Pablo-CEU, Madrid (Spain) "Simplified Method for Vitamin E Determination in Adipose Tissue by HPLC". |
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K. Jamnik, T. Cerk1 and M. Pukl LEK, Pharmaceutical and Chemical Company, (Slovenia) "Isolation of Triterpen Monoglicosides and Quantification of Dried Extract of Rhisome of Cimicifugae racemosae by QTLC and HPLC" |
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C. Medina-Hernández, J. Pérez Ruixó1, N.V. Jiménez-Torres1 and M.J. Medina-Hernández Dpto. Química Analítica, Facultad de Farmacia,Universidad de Valencia (Spain) "Determination of 4-Hydroxycyclophosphamide in Plasma by High Performance Liquid Chromatography". |
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C. Luguera, V. Moreno-Arribas, E. Pueyo and Mª C. Polo Instituto de Fermentaciones Industriales,CSIC, Madrid (Spain) "Application of Electrophoretic and Chromatographic High-Resolution Techniques to the Study of the Proteic Fraction of Wines". |
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Pyshana O.A. and Shtemenko N.I. Dniepropettrovsk State University, Board of Biophysics and Biochemistry, Nauchniy "Analysis of Individual Free Amino Acids in Plant Tissues". |
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Shtemenko N.I. Dniepropettrovsk State University, Board of Biophysics and Biochemistry, Nauchniy "Investigation of Surface Lipids of Plants by Chromatographic Techniques". |
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Yin Shen, Jan Ake Jönsson and Lennart MathiassonDep. Analytical Chemistry, University of Lund (Sweden) "On-Line Microporous Membrane Liquid-Liquid Extraction as Sample Preparation for Capillary GC Determination of Local Anesthatics in Plasma". |
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A. Escarpa, C. Pérez-Cabrera, M.D. Morales, M.C. González Dep. Química Analítica, Facultad de Ciencias, Universidad de Alcalá, Madrid (Spain) "Analysis of Polyphenolic Compounds by HPLC-DAD in Fresh Apples and Pears". |
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R. Toledano, F. J. Cuesta and F. Bernal Lab. Agrario de Murcia (Spain) "Determinacion de Residuos de Plaguicidas en Uvas de Mesa. Programa de Control Integrado de la Region de Murcia, 1996". |
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G.G. Rimkus and M. Rummler Food and Veterinary Institute (LVUA) Schleswing-Holstein, Dep. Residue and Contamination Analysis, Neumünster (Germany) "A Comparative Study About Various GPC Columns for the Clean-Up of Fat-Containing Biological Samples". |
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Andrés-Lacueva, C.1 and Mattivi, F.2 1Nutrición y Bromatología, Facultad de Farmacia, Universidad de Barcelona (Spain) "Determination of the Riboflavin, FMN and FAD in Wine Samples by a Fluorescence HPLC Method". |
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I.M. Lomniczi de Upon, J.R. de la Fuente, J.S. Esteve Romero1, M.C. García Aivarez-Coque2 and S. Carda Broch2 Dpto. Química, Facultad de Ciencias Exactas, Universidad Nacional de Salta (Argentina) "Chromatographic Determination of Sesquiterpene Lactones in Parthenium Plants from Northwest Argentina". |
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J.S. Esteve Romero, M.C. García Aivarez-Coque1 and S. Carda Broch1 Area de Química Analítica, Universitat Jaume I, Castelló (Spain) "Chromatographic Determination of Diuretics in Urine using a Hybrid Micellar Mobile Phase and Fluorimetric Detection". |
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J.L. Martínez Vidal, M. Martínez Galera, M.L., Castro Cano, F.J. Egea González Dpto. Química Analítica, Facultad de Ciencias Experimentales, Universidad de Almería (Spain) "Levels of Methamidophos in Air and Vegetables after Greenhouse Application by Gas Chromatography" |
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V. Ferreira, E. Asensio, A. Escudero, R. López and J. Escudero Dpto. Química Analítica, Facultad de Ciencias, Universidad de Zaragoza. (Spain) "Analytical Characterization of the Flavour of Oxygen-spoiled Wines through the GC-Ion Trap MS of Ultratrace Odorants" |
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Cardello, H.M.A.B., Nascimiento, R.F.1, Franco, D.W.1 and Faria, J. B. Dpto. Alimentos e Nutriçao F.C.F.-UNESP-Rod. Araraquara-Jau. (Brazil) "Changes in the Volatile Composition of Sugar Cane Spirit During Ageing in Oak (Quercus spp) Casks" |